Conimex Boemboe Rendang Vlees/Spicepasta Rendang 95gr

Description:

• Rendang is an Indonesian stew and most likely originated as an idea to preserve meat for longer. With this Boemboe for Rendang Meat you can quickly season your stew with ginger, turmeric, garlic and many more aromas.

Ingredients:

• Vegetable oils (rapeseed, sunflower)
• corn syrup
• onion
• water
• sugar
• sambal 5.5% (red pepper, salt, water, food acid E260, preservative E210)
• dextrose
• garlic
• aroma (contains milk)
• modified corn starch
• vinegar
• flavor enhancer E621
• salty
• fully hardened palm fat
• coriander
• lemongrass
• ginger
• tomato paste
• maltodextrin
• galangal root
• turmeric
• concentrated lemon juice
• emulsifier E322 (contains soya)
• burned sugar
• preservative E202

Allergy information:

• Milk
• Soy

Nutritional values per 100 gr:

• Energy 521 kJ (123 kcal)
• Fats 2.6 g
• Of which saturated 0.6 g
• Carbohydrates 17 g
• Of which sugars 1.1 g
• Fiber <0.5g
• Proteins 8.3g
• Salt 0.28g