Mora Oven & Airfryer Chili Cheese Bites 240gr

12,20 лв.
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Product Information:

  • A mix of cheeses and jalapeño peppers in a crispy crust, pre-fried, frozen
     
    Surprisingly delicious, vegetarian Chili Cheese bites prepared with a creamy blend of Gouda cheese, Cheddar and Mozzarella, in a crispy crust. Deliciously spicy with the addition of green Japeleño peppers. Perfect for with drinks!

Storage:
Store in the freezer at -18°C.
Shelf life: see panel.
Do not refreeze after thawing.

How to Prepare:

Oven
1 Preheat the convection oven to 220°C.
2 Place the frozen morsels on an oven rack. Do not use baking paper or baking dish for best baking results, and place a collection plate at the bottom of the
oven to keep the oven clean.
3 Place the rack in the center of the oven and heat the appetizers for 10-11 min. Depending on the oven, cooking time may vary.
4 Remove the appetizers from the oven and let them rest for at least 2 min for the best crispiness.
Airfryer
Approx. 7 min | 200°C
Preheat airfryer. Maximum quantity: bottom basket covered. Preparation method is based on a Philips Airfryer XL.
Not suitable for deep-frying

Ingredients :

  • 53% vegetarian cheese filling (32% Gouda cheese (milk), 12% Cheddar cheese (milk), 12% mozzarella (milk), water, green bell bell pepper, 4% green jalapeño pepper, melting salts: E341, E450, E452), jalapeño extract, milk protein, natural flavors (milk), corn starch, modified potato starch, stabilizer: E461, thickener: guar gum, natural vinegar, coloring: carotene, sunflower oil)
  • breadcrumbs (wheat flour, dextrose, salt, vegetable oils (rapeseed, sunflower), yeast)
  • breadcrumbs (water, glucose syrup, white soft sugar (sugar, invert sugar syrup), wheat flour, dextrose, stabilizers: E464, E466, salt, wheat protein)
  • vegetable oils (palm, rapeseed)
  • "E" numbers are EU approved excipients.

Allergy information:

  • Contains: Milk, Wheat
  • May also contain: Peanuts

Nutritional value per 100gr:

  • Energy 1243 kJ/298 kcal
  • Fats 16 g
  • - of which saturated fatty acids 7.1 g
  • Carbohydrates 24 g
  • - of which sugars 1.6 g
  • Proteins 12 g
  • Salt 2.1 g