Van Dobben Kalfsvlees Croquetten/Calf croquet 480gr (6pc)

12,50 лв.
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Product Information:

  • Veal croquette, frozen
    Of course, we still prepare the Van Dobben Veal Croquettes according to the original recipe. Our croquettes, with their gently flowing ragout, pieces of tender veal and a deliciously thin crust, are still old-fashioned delicious from the deep fryer.

Store in the freezer at -18°C.
Shelf life: see panel.
Do not refreeze after thawing.

How to Prepare:

  • How do you prepare the perfect Van Dobben croquet?
    Deep-fry the croquet in vegetable frying oil at 175°C.
    Defrosted: 5 min.
    Frozen: 8 min.
    We advise you to prepare a maximum of 4 croquettes at a time.
    Adjust the number of croquettes to the power and capacity of your deep fryer.
    E.g. max. 4 croquettes based on a 3-liter fryer.
    Do not exceed the recommended maximum baking time and temperature.

Ingredients :

  • Water
  • breadcrumbs (wheat flour, salt, yeast, coloring: annatto)
  • 13% cooked veal
  • thickener (water, glucose syrup, white soft sugar (sugar, invert sugar syrup), wheat flour, dextrose, stabilizer (E466), salt, wheat protein)
  • 9% pastry flour (wheat)
  • vegetable oils (palm, rapeseed, olive, sunflower)
  • whole milk powder
  • dried vegetables (onion, garlic)
  • wheat starch
  • salt
  • beef gelatin
  • flavor enhancers (E621, E627, E631)
  • dextrose
  • spices (includes <1% parsley and celery)
  • spices (includes <1% nutmeg and celery)
  • milk protein
  • vinegar
  • stabilizers (E450, E451)
  • aroma (contains celery, barley)
  • yeast extract
  • hydrolyzed wheat protein
  • <1% concentrated broth (<1% veal, beef)
  • beef extract
  • glucose
  • preservatives (E202, E250)
  • sugar
  • colorants (E150c, E160a)
  • red wine
  • thickener (E415)
  • emulsifier (E472)
  • turmeric extract
  • glucose syrup
  • tomato puree
  • maltodextrin
  • vegetable concentrates

Allergy information:

  • Contains: Celery, Milk, Wheat, Barley
  • May also contain: Peanuts

Nutritional value per 100gr:

  • Energy 852 kJ (204 kcal)
  • Fat 11 g
  • - of which saturated fatty acids 5.0 g
  • Carbohydrates 19 g
  • - of which sugars 2.5 g
  • Proteins 6.7 g
  • Salt 1.3 g